Chickpea Burgar

I made some AMAZING chickpea burgars this week useing Oh Dear Drea's recipe and ate them 3 days in a row, they were that good. I used one can of chickpeas and I made 7 patties out of it.
I used a country style bread with garlic in it for my burger, topped off one slice with mayo and curry, and the other with home-made Catsup Manis which is reduced soy suace and brown sugar. You could also just add some molasses to soysuace.
Then I put the chickpea burgar and some mango slices on.
Then finished off with some home made pineapple chutney and baby spinach. The pineapple chutney has pineapple, onion, cinnamon, nutmag and brown sugar.
This was delicious and healthy and can't wait to make more!

Imagine

Imagine how your life would be if you stopped sating no and started saying yes

Happy Mothers Day!

District Camp 2012

An Amazing Video on Lifesytle

I have to share this video called "Dan Buettner: How to live to be 100+"


"“It’s hard to reach [the age of] 100. We’re not programmed for longevity. We are programmed for something called procreative success.”"

"“In Sardinia, the older you get the more equity you have, the more wisdom you’re celebrated for. You go into the bars in Sardinia, instead of seeing the Sports Illustrated swimsuit calendar, you see the centenarian of the month calendar.”"

"“We know that isolation kills. Fifteen years ago, the average American had three good friends. We’re down to one and half right now.”"

"“I asked her what it felt like to hold a great-great-great-granddaughter. She put her head back and she said, ‘It feels like leaping into heaven.’”"

97 year old man Multi-millionaire Contractor wanted $6000 to put up a fence on his proprety “For that money I’ll do it myself” 4 days later he ended up in the operating room, preforming open heart surgery He performs 20 open heart surgery’s a month at 97 years old